Jones The Grocer
Restaurant in Woollahra

Whether you are an aspiring foodie or a stuffed blown epicurean, there will be something to suit your palate during his visit. Peter Gordon’s unique cooking style and approach to international cuisine has made him one of the most diverse chefs in the market. These events are a immense opportunity for the UAR to experience world class taste and talent on their doorstep according to Alex Ferris, Group Executive Chef at Jones the Grocer. We are turbulent to host these events together and look forward to occupied with him in our kitchens. He has written eight cook books, the most recent being Cavour: Salads for all Seasons which will be on offer exclusively at Jones the Grocer. Dishes include Baked ricotta and carrots, figs and smoky almond brittle Lamb loin, crispy kale, aubergine, shiitake, mint, yogurt and sumac And Pomegranate Hanna cottar with pear and basil jelly. Dishes include Millet, roast veggies, Pietro's egg and pomegranate Creamy chicken, mushroom and parsnip pie Pumpkin, ginger, chickpea and cheese soup Misobaked aubergine, dates, feta, crispy buckwheat and tahini yogurt Poached salmon, almond and grapefruit couscous. Roast chicken, kumquats, dark garlic, kale and avocado Spiced quince and pineapple oat crumble And Pear and kiwifruit lass. About Jones the Grocer Jones the Grocer is a food emporium stocking a range of hand selected specialty products, a signature walking cheese room, charcuterie and deli, all of which are among st a contemporary ca setting. Our website strategists labor as an extension of our clients marketing teams to prosper inbound digital marketing strategies to attract, engage, and convert website visitors by leveraging the full power of content marketing. Our Google certified specialists ensure that your brand is found where it matters most through social, organic and paid searches, through both on page and off page execution. Find out more about wired and our approach to digital marketing at aw.wired.com.au. Some of the standout fresh menu items include Tiramisu French toast Banana, peanut butter and acai smoothie bowl Mangoinfused baked Greek yogurt with granola Poached organic eggs on a toasted multigrain bagel with avocado and yuzu hollandaise Vegan Saki roll Marinated tuna, jasmine tea smoked tofu and wakame salad and Mac (four) cheese with Omani lobster tail. The new Everyday Menu has also been re engineered with more vegan and entire grain dishes. Organic and free range eggs become the mainstay on the breakfast menu. There have also been a number of fresh drinks added like the Lavender coconut water lemonade Spinach and mango or Red cabbage and pineapple smoothies and indulgent milkshakes like the Eton mess and Chocolate brownie. A fresh section of the menu to share has also been added, and is served on rustic wooden boards. This store opening represents a robust and lengthy term partnership between Jones the grocer and multinational catering group: HMS Host International who has AB operations in 18 European airports and a further 21 airports across the Middle East, Asia and the Pacific. According to Jones the grocer CEO Yunib Siddiqui, There are only a handful of operators who labor within the transit hub business and HMS Host International is the ideal partner for us because they bring a lot to the table. We believe that this partnership will enable us to reconfigure our existing product offering to suit the airport consumer which we couldn’t do without the knowledge and insight that HMS Host International possesses. Walter Serb, CEO of HMS Host International also spoke of the partnership by saying, The affiliation with Jones the grocer enables us to provide a unique and dynamic experience for guests at the fresh Midfield Airport Terminal. This Australian born gourmet ca and grocer features specialist ingredients, artisan suppliers and an onside bakery and patisserie all of which will be unique to the usual airport experience. The location will feature abundant brand hallmarks like an begin kitchen and cheese room, but will also donate items aimed at those in transit like specialty grocery products, gift hampers and cheeses. Jones the grocer is a food emporium stocking a range of hand selected specialty products, a signature walking cheese room, charcuterie and deli, all of which are among st a contemporary ca setting. HMS Host operates international brands and proprietary concepts in more than 100 airports around the globe, including the 20 busiest in North America.